Come and participate in this "HANDS ON", fun, cooking activity in Arequipa, a city where cooking and eating are some of the most important activities for locals!.
Small group of participants, directed by our instructors, will prepare a two course peruvian meal. No demonstration class. It´s "hands on" learninig, with intensive participation.
We are the FIRST cooking activity in Arequipa. No experience needed. Just get ready to enjoy, take pictures and eat delicious food prepared by yourself!
Recipes are part of our culture and history. You will revive them while cooking as an original peruvian. Our istructors are proud of their backgroud
Once back home you will repeat the experience to your beloveds and friends and will take histories and experience as an unforgetable experience in Arequipa, Peru.
A taste of Arequipa's regional cuisine. "Solterito" salad and "Rocoto Relleno", the emblematic local recipe. Vegetarian variation avaliable
Popular Peruvian recipes. "Lomo Saltado" and the colorful "Causa". A lot of fun, great pictures and nice meal. Vegetarian variation avalable
Unique "Peruvian Ceviche" and unique "Chorrillana" style fried fish. A challenge to remember. Vegetarian variation avaliable
With an entrance, a principal meal and a dessert you eat plenty food. To drink:"Chicha morada" and water. Beer and local wine optional
Nothing better than an open kitchen in a beautiful courtyard. Whith ample spaces, safety instalations and pelnty oportunities for pictures .
Intense interaction while cooking. Exchange travel experiences with participants, and increase your local knowledge. Travel not Turist .
We open class daily except on Sunday. No minimum participants. Max size of group is 12 persons.
We start at 11 am and 4 pm. Select any of both groups that match your menu requirement
A minimum of 6 hours in advance is needed to confirm. Advise, call for "last minute option", you might be lucky.
No cooking experience is needed. Just good attitude and hunger!.
San Camilo Market is just four blocks away. Nati, our guide, knows all about this historical and colorful place. Tour is only available in the morning, one hour before the cooking and requires you to buy a S/15 minimum of products.This promotes sustainable tourism giving sellers an income
Learn to prepare the traditional Pisco Sour cocktail, participate in a local pisco tasting and listen about why we support Pisco is Peruvian but most, from AREQUIPA.
Take this walking tour taking you to a traditional "Picanteria" or typical local restaurant. Learn about stone mills, "chicha" or local corn bear preparation and more. Goes morning 1 hour before the cooking
Find CASA DE AVILA HOTEL, the PERUVIAN COOKING EXPERIENCE is part of the hotel
Don´t get confused with signs of other classes close to us. Find the hotel, ask on reception and join the experience
We accept Credit Cards :